FALL 2026 · FARM TO TABLE · BOISE, IDAHO
INTO THE COZY SEASON
Fall is our favorite table to set. Roasted squash, slow braises, soups that simmer all afternoon, warm spice and deep color.
This is the food we cook for the people we love, and it is what is coming to you this season.
Love has long been the first ingredient,
Gina
-

Chef’s Choice Chia Pudding – (GF, vegan – 2 servings)
$25.00 Add to cart -

Overnight Oats with Berries (GF, dairy – 4 servings)
$28.00 Add to cart -

Chef’s Choice Fritatta (GF, dairy – 2 servings)
$30.00 Add to cart -

Almond Butter Granola (GF- 4 servings)
$30.00 Add to cart -

Greek Yogurt Parfait Local Honey & Seasonal Fruit (GF – 4 servings)
$28.00 Add to cart
-

Turmeric Lemon Ginger Chicken Bone Broth- 2 servings (gluten-free)
$15.00 Add to cart -

Wagyu Beef Bone Sipping Broth- 2 servings (gluten-free)
$15.00 Add to cart -

Chicken & Basil Meatball Soup (GF – 3 servings)
$33.00 Add to cart -

Corn Chowder (GF – 3 servings)
$30.00 Add to cart -

Greek Tomato Soup with Gluten-Free Orzo
$30.00 Add to cart -

Cuban Black Bean Soup (GF, V)
$30.00 Add to cart -

Turkey Chili
$33.00 Add to cart
-

Pick Up
$0.00 Add to cart -

Turkey Meatballs with Rustic Marinara Sauce – 2 servings (gluten-free)
$30.00 Add to cart -

Farmers Market Vegetable & Chickpea Curry (GF – serves 2)
$33.00 Add to cart -

Butternut Squash & Sage Risotto (GF – serves 2)
$33.00 Add to cart -

Coconut Cod Broth Bowl (GF – Serves 2)
$36.00 Add to cart -

Harissa & Honey Roasted Chicken (GF – Serves 2)
$36.00 Add to cart







