WEEKLY MENU

Tuesday, September 17, 2024

Order before Sunday, 9/15/24 at noon

(The menu is subject to change based on local ingredient availability)

SOUPS

Roasted Butternut Squash & Sage

Farmers Market Veggie Chili

SALADS

Lentil Salad and Local Greens

Farmer’s Market Salad

VEGETARIAN ENTRÉES

Peanut Sesame Noodle Bowl

Green Curry Glazed Sweet Potatoes, Cauliflower, Patty Pans over Baba Ganoush

OMNIVORE ENTRÉES

 Preserved Lemon & Castelvetrano Olive Chicken

Orange Miso Cod & Forbidden Rice

CRUDITÉS AND DIP

Zucchini Baba Ganoush

Artichoke and Kale Dip

DESSERT

Peach & Lemon Ricotta Cake

Saffron & Ginger Pears

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