Local Hudson Bakery Sourdough French Toast Bake (gluten, dairy – 2 servings)

Description

LOCAL HUDSON BAKERY SOURDOUGH FRENCH TOAST BAKE

Thick-cut slices of artisan sourdough from Hudson Bakery layered into a custard-soaked bake—crispy edges, impossibly tender centers, and that distinctive tangy undertone only true sourdough delivers. Naturally sweetened and brightened with fresh apples, this is breakfast that tastes like it was made with care. The kind of dish that fills your kitchen with warmth before you even take a bite.

Local sourcing done right: support Hudson, support flavor.

TO REHEAT

Warm at 350°F for 10–12 minutes until heated through and the edges are just beginning to crisp again.