Description

Ginger & Apple Marinated Flat Iron Steak

Premium wagyu flat iron steak kissed with a bright, aromatic marinade of fresh ginger and tart apple—a marriage of sweet and spicy that elevates every bite. The marinade tenderizes the meat while infusing it with subtle complexity, and a quick sear locks in a gorgeous crust. This is steak cooking that honors the ingredient while surprising the palate.

Elegant simplicity with serious flavor.

Reheat: Stovetop over medium heat 3-4 min or 325°F oven for 5-7 min