Wagyu Shepherds Pie

Description

Wagyu Shepherd’s Pie

Luxurious ground wagyu combined with sweet carrots, tender onions, and garden peas in a savory, deeply flavored sauce, all crowned with a golden, buttery layer of creamy mashed potatoes. This elegant take on a classic comfort dish showcases the richness of premium wagyu, each bite delivering buttery beef, perfectly seasoned vegetables, and velvety potatoes that come together in perfect harmony. Warm spices of cumin and cinnamon add an unexpected depth, while the crispy-edged potato topping provides the perfect textural contrast. A showstopping, utterly satisfying meal that proves shepherd’s pie can be restaurant-worthy.

Reheat: 350°F oven for 12-15 min